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À la Carte

STARTERS

Borscht soup and smoked pork rib 12€

Kohlrabi, browned butter and Baltic herring roe 14€

Rainbow trout ceviche and crispy carrot 14€

ENTRÈE

Lovage linguine 13€

Risotto with beetroot and chevre 14€

MAIN COURSES

Spinach crêpe with barley and mushroom hash, root vegetables and potato butter 24€

Smoked rainbow trout, parsley purée and fish roe sauce 24€

Vorschmack, pickled beetroot, garlic gherkins and potato butter 24€

DESSERT

Kolmon3n´s sweet mess 10€

Finnish cheese selection 10€

Also

BLINI

sour cream, egg and finely sliced red onion

12€

SIDES:

rainbow trout roe 7€

whitefish roe 10€

vorschmack 8€

mushroom salad 6€

gherkins and honey 5€

extra blini 5€ / pcs

RAINBOW TROUT SOUP

creamy rainbow trout soup, dark malt bread and dill butter

11€ / 18€

BURGER

kohlrabi-beetroot patty or charolais beef patty with smoked pork rib, English cheddar and Kolmon3n-potatoes 

20€

MENU KOLMON3N

Four course menu including two starters, entrée and main course.

49€/pers.